VEGETABLE MILLET UTHAPPAM
- Team Inchwellness

- Feb 8
- 1 min read

INGREDIENTS:
Rava - 1 cup
Millet - 1 cup
Curd - 1 cup
Onion- 1 no
Chilli - 1 no
Salt - to taste
METHOD:
Take a bowl mix rava, millet and curd together, mix well without forming lumps.
Add finely chopped onions, chillies, and salt to the batter and mix well.
Heat the pan with a little oil and pour the batter cook on both sides.
Serve it hot with chutney.




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